Beer Lime Grilled Chicken

21 11 2006

I adapted this from

  • Chicken (I used 8 pieces)
  • Beer (I used 2 cans)
  •  2 limes (I juiced them)
  • 1 1/2 tsp. of honey
  • 1/4 cup chopped cilantro

I threw it all together in a 9×13 pan and marinated it.  I grilled the chicken about 9 minutes on each side.  The chicken was juicy, but I thought it lacked any real flavor.  It was okay, but I don’t think I’m going to make this one again.  It might be worth it to try it again with less beer, more lime juice, and more honey.




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